Master and I were out all of the afternoon and evening. Thursday we bought a Verizon mobile hotspot plan and since we don’t have 4G here yet (this summer they are saying) we drove to our other frequent haunt and tested it out there. Master says the speeds are great so he’s quite happy with the little gadget.
For dinner we met some friends, Kiva and Sissy Rachelle for dinner at Famous Daves. They have a very tiny gluten-free menu but can’t guarantee cross contamination since nothing is dedicated. Well I stuck with that menu but this morning I’m suffering. Something I ate had too much gluten in it for my newly adjusting body to handle. I’m guessing it was the cole slaw – listed on the menu but often in other places it has emulsifiers in it that are wheat based. I mentioned that I was surprised it was listed – I should have stuck with my gut instinct and skipped it.
This morning I spent some time looking at restaurant sites that are nearby so that I can be more educated. One of the restaurants that we’ve been to, that Master isn’t a huge fan of but will go has a giant menu and dedicated grill/fryers for gluten menu.
I even found a pizza place in the city we were in last night that makes a gluten free pizza. I just might have to try it.
It’s not that Master and I eat out a lot, because we don’t, but when we do I’d like to be able to enjoy the day after with Master and not the nearest bathroom. Ya know?
Today, in just a few minutes Master’s other girl will be here for play and socializing. She wants to go to subspace this time which is something I tend to avoid. I don’t expect that it will be a fast play session and I’ll be out somewhere for awhile. Thankfully I have a ton of work to do!
I’m off, have a great weekend!